I will do a couple of things different the next go around but a great recipe, thank you! Could you PLEASE post new Christmas cupcakes? To help bring chocolate to temper without fussing about specific temperatures, add some finely chopped bar chocolate to your bowl of melted chocolate and stir until combined. The new logo is finished and the new blog design should be ready for coding by the end of the week. They look amazing!!!! How to chop the peppermint patties. I’ll have to make these for her :). Dropped a patty in, flipped it over, lifted it out and let excess chocolate drip off between the fork tines, then placed back on the parchment paper (if it didn’t slide off on its own, I used the second fork to nudge it off). Help!!! Features & Benefits. With the back of a spoon, gently spread out, optional. The extra chocolate on the bottom can be eliminated if you set the candies on a baking rack right after dipping, so the excess chocolate drips off. Not knowing anything about WordPress or how it works ‘ behind the scenes’ it was difficult to work with blog designers that assumed you know what you’re doing. When finished, the ice cream will be soft but ready to eat. I am just guessing that your problem is that the chocolate look very streaky? I am in the process of making this right now. If you tend to eschew Halloween like me but don’t want to totally neglect the holiday, homemade candy is your answer! After watching the video and making the dessert bites, I was glad we took the few extra minutes it takes to make the dessert bites. Thanx. Oh my gosh, I LOVE peppermint patties!!! They also stated in the video that the filling had a toothpaste, minty flavor and not a true peppermint patty minty taste. We, myself, Willow and Papa all preferred the dessert bites after being in the freezer overnight. there is no chemical aftertaste! A good messy but still messy. Place muffin tin in freezer and freeze for one hour. I found that this size chunk was very nice, any bigger, and it was too much York to the bite. I’m back with another Food Find, featuring my two beautiful granddaughters Willow and Iris. I wanted to comment about your needing to know where to get the coconut oil I know by now since you’ve probably made them a mini Times by now but there are many Brands so don’t let people know that stores trick you into buying the one that cost 18 + $20 a jar that was my first set of doing that years ago when I first started using coconut oil. I watched a video a youtube that showed how the pie version was made. I do have some (gasp!) Hi Brad, ⅓ cup each. I find this in the baking aisle at my grocery store. I’m trying to mix it by hand but still it wont form a proper dough. It also goes without saying that these homemade peppermint patties would make a most excellent Christmas treat, both for holiday cookie trays and gift-giving. Lastly we will cut or break it up like bark.We absolutely adore York peppermint patties. They dont have coconut oil here either. Much more creamy. Trust me, this old goat isn’t easy to work with! Oh I love peppermint patties and those look amazing! Slowly add half of the hot half-and-half mixture to the egg mixture, whisking constantly as you pour the hot half-and-half mixture in; then pour this mixture back into the saucepan. I made the filling which is super yummy but I wish the chocolate hardened better. We sampled the dessert bites after an hour and then again the next morning. This time around I simply told Lindsay roughly what I was looking for and she took it from there. Required fields are marked *. They have a 6 month waiting list, so I would definitely recommend getting your name in ASAP:) With all that being said, I’m going to say goodbye for now and get back to summer:), posted in: Desserts, Recipes // I haven’t done too much in the way of homemade candy lately, and I thought the upcoming holiday would be a good excuse. Peppermint Patties are my favorites! https://badbatchbaking.com/york-peppermint-patties-copycat-recipe Ohh, do I love a cool and refreshing peppermint patty, straight from the freezer. I’ve been following your web site for a while now and finally I cut them slightly smaller and thicker than is described, and my chocolate is also thicker than appears in the picture here.